The Mycologist Who Put the Adirondacks on the Fungal Map


Charles Horton Peck

When we talk about mycology in the Adirondacks, one name that often gets overlooked is Charles Horton Peck. A native New Yorker born in 1833, Peck devoted his life to the study of fungi and is responsible for identifying hundreds of new species, many of which were discovered in the Adirondack region.

An Early Passion

Charles Horton Peck was fascinated by natural history from a young age. Though he initially trained to become a minister, his passion for botany and mycology eventually led him to a scientific career. He became the New York State Botanist in 1867 and held the position until his retirement in 1915.

Contributions to Adirondack Mycology

Peck’s work was particularly significant for the Adirondacks. He extensively explored the region, cataloging and documenting the diverse fungal species found in its unique ecosystems. His meticulous notes and detailed illustrations provided one of the earliest and most comprehensive insights into Adirondack mycology.

A Lasting Legacy

‘Although Peck’s work may not have gained the international fame of some of his contemporaries, his contributions to American mycology and, particularly, to the understanding of fungi in the Adirondacks are invaluable. Today, scientists and amateur mycologists alike continue to refer to his work as they explore the rich fungal biodiversity of the Adirondacks.

Honoring Peck’s Work

So, the next time you’re on a mushroom foray in the Adirondacks, take a moment to remember Charles Horton Peck—the man who laid the foundation for our understanding of this region’s fascinating fungal world.


The Unsung Heroine of Ethnomycology: How Valentina Pavlovna Wasson Paved the Way for Gordon Wasson


Valentina Pavlovna Wasson

We’ve all heard of Gordon Wasson, the “father of ethnomycology,” whose pioneering work on mushrooms and culture opened up a whole new field of study. However, what many people don’t realize is that behind this great man was an equally remarkable woman: Valentina Pavlovna Wasson, his wife, and co-researcher. This article aims to shed light on the indispensable role she played in this fascinating journey into the world of fungi.

The Spark that Ignited the Flame

It all began with a leisurely walk in the Catskill Mountains of New York. Valentina, originally from Russia, recognized edible wild mushrooms and began picking them. Gordon, an American unfamiliar with the custom, was initially hesitant but soon found himself intrigued by the cultural divide over mushrooms. This single outing ignited a lifelong passion for both of them, and so began their groundbreaking work in ethnomycology.

Collaborative Journeys and Research

Valentina was more than just a supportive spouse; she was an active researcher and thinker in her own right. Her background as a pediatrician added a scientific rigor to their work. Together, they traveled the globe, exploring how different cultures interacted with mushrooms—culinarily, medicinally, and spiritually.

“Mushrooms, Russia and History”

Perhaps their most influential work, “Mushrooms, Russia and History,” wouldn’t have been what it was without Valentina’s contributions. She helped unravel the complex tapestry of mushrooms in Russian folklore, medicine, and daily life. She co-authored this seminal work, yet her role is often minimized or overlooked.

Valentina’s Legacy

Valentina Pavlovna Wasson may not be as well-known as her husband, but her contributions to the field of ethnomycology are undeniable. She was the spark that ignited Gordon Wasson’s interest and was an active participant in all their research adventures. So, the next time you read about the “father of ethnomycology,” remember that without Valentina, there would have been no Gordon Wasson in this field.